Black Bean and Salsa Sloppy Joes
Parenting Magazine
April 2012
***Susan's Note: My 9 month old loves loves loves these. I just give him a little bowl of the black bean mixture (cooled) and he feeds himself. I also love the sandwiches with sliced avocado. Easy!**
Black Bean & Salsa Sloppy Joes
Makes 4
Ingredients:
- 3 minced garlic cloves
- 2 ½ cups black beans, rinsed and drained
- 1 ½ cups salsa (1 15 oz. jar)
- 1 tablespoon brown sugar
- 1 tablespoon worcestershire sauce
- 1 teaspoon dijon mustard
- ½ teaspoon cumin
- ¼ teaspoon salt
- 4 tablespoons of shredded cheddar cheese
- (rolls)
Directions:
1. Heat 2 teaspoons of oil over medium heat. Add minced garlic and saute for 1 minute.
2. Stir in the black beans, salsa, brown sugar, worcestershire sauce, dijon mustard, cumin, and salt. Bring the mixture to a simmer, cook for 10 minutes.
3. Spoon the mixture onto whole wheat buns. If desired, top with shredded cheddar cheese.
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