Thursday, March 27, 2008

Sarah and Steve's Turkey Burgers



http://www.kraftfoods.com/kf/recipes/recipedetail.htm?recipe_id=94326

Prep Time:
15 min
Total Time:
25 min
Makes:
4 servings, one sandwich each
1/4 cup KRAFT Original Barbecue Sauce
2 whole oil-packed sun-dried tomatoes, drained, finely chopped
1/2 cup fresh basil leaves
1 lb. ground turkey
1/2 cup dry bread crumbs
4 whole grain sandwich buns, grilled
1 medium each: yellow and red tomatoes, sliced

PREHEAT grill to medium heat. Combine barbecue sauce and sun-dried tomatoes; set aside. Reserve 4 of the basil leaves for later use; chop remaining basil. Mix chopped basil, turkey, bread crumbs and 2 Tbsp. of the barbecue sauce mixture. Shape into four patties.

GRILL patties 5 min. on each side or until cooked through (160°F).

PLACE burgers on bottom halves of buns; cover with sliced tomatoes, reserved basil leaves and tops of buns. Serve with the remaining barbecue sauce mixture.
K:52285v1:94326
Average Rating (3)
Rated by A cook on 3/27/2007
" Very good. Easy to make. And I love the name!!! "
See All Ratings & Comments See All Ratings and Comments
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Nutritional Information
Calories
470
Total fat
16 g
Saturated fat
4 g
Cholesterol
85 mg
Sodium
790 mg
Carbohydrate
54 g
Dietary fiber
5 g
Sugars
5 g
Protein
30 g
Vitamin A
20 %DV
Vitamin C
25 %DV
Calcium
15 %DV
Iron
35 %DV

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